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	<title>A Flowery Song&#187; chin chin Archives</title>
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	<description>Ignorable Tasting Notes</description>
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		<title>Chin Chin Nata de Coco Lychee Juice</title>
		<link>http://blog.flowerysong.com/2010/02/03/chin-chin-nata-de-coco-lychee-juice/</link>
		<comments>http://blog.flowerysong.com/2010/02/03/chin-chin-nata-de-coco-lychee-juice/#comments</comments>
		<pubDate>Wed, 03 Feb 2010 12:00:09 +0000</pubDate>
		<dc:creator>Paul Arthur</dc:creator>
				<category><![CDATA[juice]]></category>
		<category><![CDATA[chin chin]]></category>
		<category><![CDATA[lychee]]></category>
		<category><![CDATA[nata de coco]]></category>
		<category><![CDATA[taiwan]]></category>

		<guid isPermaLink="false">http://blog.flowerysong.com/?p=700</guid>
		<description><![CDATA[Background: Lychee is a fruit. Nata de Coco is more interesting; it&#8217;s produced by fermenting coconut water with Acetobacter xylinum, a unique bacteria that synthesises cellulose. The result is a chewy, translucent, slightly sweet jelly-like substance. Nose: Sweet, floral lychee. Taste: Very sweet lychee. It&#8217;s got a good fruity flavour, but this is flavoured sugar [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://photos.smugmug.com/photos/778976313_Dw63j-L.jpg"><img src="http://photos.smugmug.com/photos/778976313_Dw63j-S.jpg" alt="Nata de Coco Lychee Juice" align="right" /></a><br />
Background: Lychee is a fruit.  Nata de Coco is more interesting; it&#8217;s produced by fermenting coconut water with Acetobacter xylinum, a unique bacteria that synthesises cellulose.  The result is a chewy, translucent, slightly sweet jelly-like substance.</p>
<p>Nose: Sweet, floral lychee.</p>
<p>Taste: Very sweet lychee.  It&#8217;s got a good fruity flavour, but this is flavoured sugar water, not juice.  The Nata de Coco is floating around as small cubes, approximately 3mm on a side.  It adds an interesting texture dimension, but has a tendency to settle to the bottom.</p>
<p>Overall: I found it too sweet for my tastes, but other than that very interesting.</p>
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